KRINOS MASTIC GUM 0.6oz

Krinos Mastic Gum hails from the Greek island of Chios, which has been dedicated to the cultivation and production of mastic since the Byzantine era.. Mastic gum is an irreplaceable ingredient in many classic Greek, Turkish and Middle Eastern cake, pastry and bread recipes. Tsoureki, a Greek Easter Bread, and Kaimaki, a Greek ice cream, and Turkish Delights are all made with mastic gum. Greek “Mastiha” and Turkish “Raki,” traditional liqueurs, both get their special flavor from mastic gum resin. Krinos Mastic Gum has a piney flavor which tastes a bit like black licorice, with notes of vanilla.

Product Features

• Product of Greece
• Size: 0.6oz jar
• Keep in a cool and dry place